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Blues Hog / SAUCE & GLAZE

Honey Mustard BBQ Sauce

Blues Hog Honey Mustard BBQ Sauce

Ingredient flavor estimate

Sweet
10
Salty
10
Tangy
10
Smoky
Spicy
2
Savory / umami
5
Garlicky
8
Herbal
Citrusy
2

Exploratory signals, not a taste test. — means unknown. Read the method.

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Ingredients & source

Mustard (Distilled Vinegar, 1# Mustard Seed, Salt, Turmeric, And Spices), Apple Cider Vinegar, Sugar, Water, Honey, Ketchup (Tomato Concentrate From Vine-Ripened Tomatoes, Sugar, Distilled Vinegar, Salt, Less Than 2% Of: Spices, Onion Powder, Natural Flavors), Spice Blend (Salt, Spices Including Paprika, Dehydrated Garlic, And Not More Than 2% Silicon Dioxide Added To Prevent Caking), Medium Brown Sugar, Vanilla Extract, Worcestershire Powder (Worcestershire Sauce (Vinegar, Sugar, Salt, Vegetable And Fruit (Onion, Tomato, And Apple), Caramel Color, Spice Extract, Yeast Extract, Spices, And Garlic), Salt, Maltodextrin, Spices, Garlic Powder, Onion Powder), White Distilled Vinegar, Lemon Juice (Filtered Water, Lemon Juice Concentrate, Less Than 2% Of: Sodium Benzoate (Preservative)), Granulated Garlic

Recorded from a manufacturer listing. Source recorded 2026-09-18. Formulas can change.

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Suggestions based on ingredient signals when available, not proven taste equivalence.